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Fermented on lees for 5 months in stainless steel tanks at a controlled temperature of 16°C during the fourth week of September.
Medium yellow lemon color. Delicate notes of butter and toasted bread, with elegant aromas of wet stone, ripe apple, mango, white flowers and mango. Wonderful acidity, creamy and luscious texture with an elegant freshness that lingers on the palate.
In 1853, the Lozano family planted the first vineyards in Villalobredo, Spain, with a focus on Airen, a white grape variety native to the region. Since then, four generations have been growing grapes and producing high quality wines, and the foundation has been laid through many stages of relentless effort, persistence, and prudence that have made Lozano Winery what it is today.
It is also a benchmark professional family business in the international wine sector, committed to adapting to new times through new products and formats.
| タイプ | 白 |
|---|---|
| ワイナリー | ロサーノ |
| ボトルサイズ | 750ml |
| 生産地 | DOCa Rioja ,Spain |
| アルコール | 12.65% |
| 品種 | 100% Viura |
| ヴィンテージ | 2022 |
| 栓 | コルク |
| ボディ | ライトボディ |
| 栽培/醸造方法 | Fermentation in stainless steel tanks at a controlled temperature of 16°C during the fourth week of September. |